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Wiltinger
Saar
Riesling QbA
dry
VDP.ORTSWEIN
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Fresh, lively acidity immediately washes over the palate, giving way to lots of juicy succulence. Fine citrus (lime) along with primary notes of honeydew melon and white peach, rounded off with...Expertise
Wiltinger
Saar
ClassificationVDP.ORTSWEINPrädikatQbATastedryVintage2018Bottle size0,75 lAlcohol12,5 % VolResidual sugar5,1 g/lAcidity5,9 g/lSulfitescontains sulfitesProfile
Fresh, lively acidity immediately washes over the palate, giving way to lots of juicy succulence. Fine citrus (lime) along with primary notes of honeydew melon and white peach, rounded off with a very subtle hint of salt.Ratings
View from the cellar, John Gilman - 90+ points
Jancis Robinson - 15 points
Mosel Fine Wines - 88 points
Robert Parker - 91+ points
Gault & Millau 2020 - 88 points
Restaurant Wine – 5 starsPairs beautifully with...
Braised lemon chicken; boiled fillet of beef with apple horseradish; Coq au Riesling; or light fish dishes such as brook trout on sautéed leek.Vintage
The year started very wet with what seemed like three months of non-stop rain.
Spring was warm and dry – ideal conditions for an early bud burst.
Continuation: In Summer weather improved day by day. Only our youngest vines were a little less happy, as their roots have not yet reached the necessary depth to get through dry periods completely unscathed.
When harvest-time came nature spoiled us with heavenly conditions and a “golden autumn”. Our fruit was outstanding at all quality and Prädikat wine levels. We were fortunate enough to select Trockenbeerenauslesen – the pinnacle of any vintage – from a number of different sites. The extra warmth resulting in exceptional levels of ripeness, flavour and minerality as well as excellent quantities.
Summary: A sun-blessed year of superlatives!